Olive-head Central

Olive 6
Once rooted and weaned off of the greenhouse, you can see the mass of roots.
These will be reduced so that only those remaining are ones that are exiting
at the chamfer. The "chamfer" was the angle cut you made at the base of the tree
when the tree was flat cut after collecting. At future repotting and root pruning,
more roots will be selected for removal, but this is enough for today.
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